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Chef Jobs In Frampton

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  1. Sous Chef

    Yeovil | £25k - £30k pa | From Meridian Business Support (Yeovil)

    We are recruiting for a Sous Chef for a prestigious client based near to Yeovil in Somerset. This will be working in a top establishment that caters for functions and Restaurant diners and guests.... The successful candidate should have previous experience as a Junior Sous Chef or looking for the next step up from Senior Chef de Partie and worked in 2/3 rosette establishments. For further details please send your CV to us for a confidential discussion regarding the role. Meridian Business Support is acting on behalf of our Client as a Recruitment Agency. ...

  2. Chef

    Yeovil | £19000/annum | From Acorn Recruitment

    Chef Sparkford Excellent rates of pay DOE Are you an experienced Chef looking for an exciting new opportunity? Do you live within a commutable distance of Sparkford? Acorn is... currently recruiting for a Chef along with several other opportunities for an establishment in Sparkford, Somerset. The key responsibilities of the role are to ensure meals are prepared and presented to a high standard and are ready for service at the published times, whilst demonstrating a professional, courteous and friendly attitude towards staff and work colleagues. The ideal candidate will have the following attributes: · Experience in stock rotation and stock taking. · A working knowledge of menu planning and costing. · The ability to delegate...

  3. Sous chef and Commis chef

    Crewkerne | Competetive | From Haselbury Mill Ltd

    Haselbury Mill, one mile from Crewkerne and eight miles from Yeovil, has achieved an enviable reputation as the West Country's foremost hospitality venue. Set in 14 acres of glorious riverside... growth, we are anxious to recruit in the following areas; Our kitchen team are looking to attract enthusiastic and driven individuals in the following areas; Sous chef £25.000-£29.000 Commis chef £18,000 - £21,000 Kitchen staff £7.25 per hour Our varied offering of high quality function, restaurant and traditional dishes will challenge and excite you. Accommodation available if required. This job was originally posted as www.totaljobs.com/JobSeeking/Sous-chef-and-Commis-chef_job62791496 ...

  4. Sous Chef

    Yeovil | £25000 - £30000/annum | From Meridian Business Support

    We are recruiting for a Sous Chef for a prestigious client based near to Yeovil in Somerset. This will be working in a top establishment that caters for functions and Restaurant diners and guests.... The successful candidate should have previous experience as a Junior Sous Chef or looking for the next step up from Senior Chef de Partie and worked in 2/3 rosette establishments. For further details please send your CV to us for a confidential discussion regarding the role. Meridian Business Support is acting on behalf of our Client as a Recruitment Agency ...

  5. Chef / Cook

    Yeovil | - £10k-£11k | From King s Bruton

    A Chef/Cook is required to work at Hazlegrove Preparatory School during the term time only (35 weeks per year) for 30 hours per week. Overtime may be available.  The post-holder, reporting to... the Head Chef and Catering Manager, will primarily be responsible for the timely preparation of school meals as directed. Additional duties will include, food service when necessary, stocktaking, training of other staff and assisting with planning and budgeting. Please apply by completing the application form and following the instructions. This job was originally posted as www.caterer.com/JobSeeking/Chef--Cook_job62821806 ...

  6. Head Chef

    Bridport, Dorset | £25000 - £28000/annum | From Quantum Recruitment

    PERMANENT POSITION Our client is looking for an enthusiastic Head Chef to join their team in a modern English style Pub in Bridport. The successful applicant should have ideally 2 years... experience in a similar Head Chef role. Our client may be willing to take on a highly experienced Senior Sous Chef ready to take the next step to becoming a Head Chef. This lovely Pub is blessed with beautiful settings around Bridport are and boasts a vast variety of fresh local produce to take full advantage of when creating menus for the well respected Pub. The position comes with a competitive salary and bonus scheme. Immediate interviews offered at the Bridport site ...

  7. Chef - Dorchester

    Dorchester | N/A | From StaffNurse.com

    Chef required in the Dorchester area A great opportunity to express your talent and passion for food. Altogether Care require a reliable chef to produce freshly cooked meals for their......

  8. Commis Chef

    Yeovil, Somerset | £8.50/hour | From Red Berry Recruitment

    Our prestigious client is looking for a Commis Chef to join their team for a one off event In order to be considered for this role you must have at least a basic level of Chef experience or food......

  9. Head Chef

    Weymouth, Dorset | From £25,000 to £30,000 per annum | From Mehdi Rezaei

    We are launching a large town centre Restaurant and are looking for a Head Chef to join and lead our kitchen team - Competitive salary DOE. Responsibilities for the Head Chef role... a team with other Chefs About us: The restaurant itself will be brand new, and opening just in time for the bustling summer season in the seaside town of Weymouth, Dorset. We are looking for an enthusiastic Head Chef to lead this Team and to run it as their own. Essential Skills: This would be a great opportunity for an individual looking for their first Head Chef role within a restaurant or an experienced Head Chef looking to further their culinary knowledge. •Previous experience 2 Years •Confidence running a kitchen...

  10. Apprentice Chef

    Dorchester | £2.73 per hour | From Babcock - Skills and Guidance

    A great opportunity to start a career working as a Chef within a kitchen. Apply today! An Apprentice Chef required for a Dorchester town centre Hotel. The candidate will receive training covering......

  11. Chef de Partie 3 Rosettes Live In

    Dorchester | Up to £20,000 per annum Plus Tips and Live In | From Chef Selection Limited

    Chef de Partie 3 Rosette Dorset upto 20k Plus Tips and Live in Chef de Partie required for this Superb Luxury County House Hotel and Spa for their Fine Dining restaurant. The Head Chef is looking... for a Chef de Partie with a minimum of 3 – 4 year experience in 2 Rosette or above kitchens. As Chef de Partie you will be expected to complete daily prep lists and supervise Commis and/or Demi Chefs. Depending on your experiences you may be given the opportunity to showcase some of your own ideas. The style of cooking is Modern Classics, perfectly cooked and presented making the most ... If you are looking for a fresh challenge as a Chef de Partie then please contact Michael High on 07747772044 quoting Reference number CSM2498 To apply for the position you must be legally able to work...

  12. Sous Chef/Kitchen Assistant

    Sherborne, Dorset | £7.50/hour | From Red Berry Recruitment

    Our prestigious client based in Sherborne is currently looking for a Sous chef/kitchen assistant! WEEKENDS ONLY! £7.50 per hour! Hours: 9.30am-3.30pm Temporary Starting this Friday... 19th June! -Fri/Sat for the next 3 weeks! Duties: Helping prepare food for the chef, preparing side salads, sandwiches etc. Helping clear down the kitchen after service ...

  13. Commis/Junior Chef

    Yeovil, Somerset | £9765 - £11145/annum 35 Weeks a year | From Red Berry Recruitment

    Commis/Junior Chef Near Yeovil £9,765 - £11,145 – 35 weeks of a year. This is a great opportunity for a talented Commis/Junior Chef who has flair, ideas and plenty of energy. ... My client is situated in a lovely setting and would like to employ a Chef that wants to remain in situ for the foreseeable future. The role will require a working week of 30 hours on a rota basis and requires no more than 5 days out of 7 each week and you will be required to work 35 weeks of the year. The successful candidate will be primarily responsible to the Head Chef, and through the Head Chef to the Catering Manager. Key Responsibilities - To prepare meals, salads etc as directed. - To ensure that meals are prepared and presented to a high standard and are ready for service...

  14. Sous Chef Somerset Gastro Pub - £24,000+ Sous Chef

    Yeovil | - £20k-£24k | From Catering Services International

    Sous Chef – Somerset Gastro Pub - £24,000+ – Sous Chef Circa £20,000 - £24,000 per annum Plus Tips Live in accommodation available Excellent company benefits package The... product and offers a Rosette level restaurant menu along with occasional wedding parties throughout the year. The role We are currently looking to recruit a Sous Chef to join and assist in leading this team. As the Sous Chef you will be second in command and be the right hand of the Head Chef, with the managerial and cooking skills to assist in running the kitchen department. The role of Sous Chef will involve producing food items daily, using fresh ingredients to produce exceptional cuisine. The perfect Sous Chef will be coming from a fresh food property and have a flair and passion...

  15. Head Chef - Fresh Food Pub

    Dorchester | From £24,000 to £26,000 per annum | From Culturepot Limited

    Head Chef - Opportunity Our client is a growing pub and restaurant group seeking a highly organised and capable Chef with good skills and food knowledge to support the GM and lead the kitchen... team. You will take responsibility for running the kitchen operations at a fresh food branded pub restaurant. Maybe you are a capable second ready for the next step up? This is a hands on Head Chef role providing excellent career prospects for a skilled highly organised and motivated chef with one of the UK's leading innovative hospitality businesses. You and your team will prepare and cook an ... , along with big company benefits and all the support you need to succeed. This job was originally posted as www.totaljobs.com/JobSeeking/Head-Chef---Fresh-Food-Pub_job62892127 ...

  16. Head Chef/Sous Chef ~ Bridport Gastro Pub ~ Live In ~ Up To £10 p/h

    Bridport | Up to £10 per hour | From Personnel Solutions

    Sous Chef or Head Chef looking for the next step in the career required for this beautiful Dorset Pub Restaurant. The Inn is situated close to the seaside town of Bridport. The owners come from a... and the local beers and ales!  This role for Sous Chef or Head Chef requires someone with a real passion for delivering the best customer experience possible. The Inn boasts its own wood fired pizza oven which has proven to be very popular and this runs alongside their main menu where you will find a selection of some of Dorset’s finest produce.  As Sous Chef you will need ... originally posted as www.caterer.com/JobSeeking/Head-ChefSous-Chef--Bridport-Gastro-Pub--Live-In--Up-To-10-ph_job62728656 ...

  17. Head Chef Weymouth - Great Food, Great People, Great Restaurant

    Weymouth, Dorset | £24000 - £25000 per annum + upto £4k bonus | From Cherryred Recruitment

    HEAD CHEF We are currently recruiting for Head Chef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing... Cherryred as the consultancy of choice. o Are you a Head Chef who wants to develop your career with a well known and expanding group? o Are you a Head Chef who would you prefer to work for an independent business with an excellent local reputation, but wants to raise their profile? o Are you a Head Chef who just wants to work for a company who will dedicate their time to training and developing your career? o Are you an experienced Head Chef who is just ready for a change? If you answered yes to any of these questions, we would love to hear from you. Please apply now...

  18. Head Chef Weymouth - Fresh Food, New Restaurant!

    Weymouth, Dorset | £24000 - £25000 per annum + upto £4k bonus | From Cherryred Recruitment

    HEAD CHEF We are currently recruiting for Head Chef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing... Cherryred as the consultancy of choice. o Are you a Head Chef who wants to develop your career with a well known and expanding group? o Are you a Head Chef who would you prefer to work for an independent business with an excellent local reputation, but wants to raise their profile? o Are you a Head Chef who just wants to work for a company who will dedicate their time to training and developing your career? o Are you an experienced Head Chef who is just ready for a change? If you answered yes to any of these questions, we would love to hear from you. Please apply now...

  19. Sous Chef, Small Quality Hotel & Restaurant

    Sherborne, Dorset | From £23,000 to £27,000 per annum Plus Tips | From Taylors Hospitality Recruitment

    Sous Chef, Quality Small Hotel & Restaurant Company Profile Fantastic opportunity to join this established independant small hotel in a beautiful Somerset village. A family run business... Modern British menus. Everything is made in-house, focusing on simplicity, freshness and quality. Sous Chef Job Role Ideal candidates will have experience of fresh food dining, ability to deputise for the Head Chef in all areas of the kitchen and able to run a smooth busy service. You will be naturally passionate about use of fresh, local produce and happy to engage with customers ... originally posted as www.caterer.com/JobSeeking/Sous-Chef-Small-Quality-Hotel--Restaurant_job62894866 ...

  20. Relief Sous Chef - Live in available

    Yeovil | From £10 to £13 per hour | From Towngate Personnel

    RELIEF SOUS CHEF – 35 BEDROOM HOTEL – FRESH, LOCALLY SOURCED PRODUCE – YEOVIL – SOMERSET – TO START AS SOON AS POSSIBLE – ONGOING ASSIGNMENT - LIVE IN AVAILABLE – £10-£13 PER HOUR – ONSITE PARKING... We are currently looking for an experienced chef to join this skilled team working at this busy conference and banqueting hotel in Surrey. This small yet very popular hotel caters for anything ... the Head Chef and management team at the property, overlooking the kitchen ensuring all prep work is carried out and service runs smoothly, assisting with all aspects such as stock control and purchasing ... of 4 chefs. Live in is available if required, as well as parking on site. We value all applications, however due to the volume of response we are currently receiving, we are only able to contact...