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Hospitality Chef Jobs In Avon

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  1. Hospitality Apprentice

    Lymington | £100 - £200 pw + Apprenticeship Training | From New Futures Recruitment Limted

    Do you live in Southampton or the surrounding areas? Kick start your career within the Hospitality Industry with this unique opportunity to join an Apprenticeship programme with a local..., Apprentice job, Apprenticeship Vacancy, Apprenticeship Vacancies, Traineeship, Apprentice jobs in Southampton, Hospitality Jobs, Catering, Hospitality and Catering, Chef, Kitchen, Cookery, Cooking ... employer. We need Talent! Specially selected local Colleges and Training Providers are here to help you get a job as an Apprentice Chef, Apprentice Food and Beverage Assistant or Apprentice Housekeeper with full training. They are working with different Hospitality establishments including Luxury Hotels, Restaurants and Bars who have vacancies to fill. No experience, no problem...

  2. Sous Chef

    Bournemouth | - £18k-£23k | From Amigo Loans

    Sous Chef Package: Up to £22,500 (Negotiable, DOE) Bonuses + Benefits Package Amigo Loans, part of the Richmond Group, is one of the UK's most successful and innovative lending businesses.... Over an 11-year period, the Richmond Group has delivered staggering financial performance, customer focused products and an award-winning employee experience. Amigo is a guarantor loan company with a simple idea - if your friends trust you, so will we. We are looking for an enthusiastic Sous Chef to join our kitchen team. Reporting to the Head Chef, the Sous Chef will be responsible for a high ... the food production with a hands-on approach. Maintain food-monitoring procedures. Maintain Food safety, HS and COSHH standards. What we think you'll need: 1 + years of experience in Sous chef...

  3. Second Chef

    Christchurch, Dorset | £9 per hour + Benefits | From RecruitX

    An exciting opportunity has arisen for a Second Chef to join this expanding company based in Christchurch, Dorset The Care Home is a superior Care Home development in Christchurch, Nr Bournemouth... and provides luxurious accommodation for up to 64 elderly residents. The home offers a combination of nursing, residential and dementia care. The Care Home is owned by one of the UK's most established care providers and is committed to promoting high standards throughout all of its homes and continuously monitors and reviews its quality control procedures and systems. As a Second Chef your ... economically as possible whilst still maintaining the quality without undue waste, shortages or excesses. An ideal Second Chef will hold the following skills and experiences: Must have relevant...

  4. Sous Chef

    Bournemouth | Up to £22,500 (Negotiable, DOE) Bonuses + Benefits | From Amigo Loans Ltd

    Sous Chef Package: Up to £22,500 (Negotiable, DOE) Bonuses + Benefits Package Amigo Loans, part of the Richmond Group, is one of the UK's most successful and innovative lending... businesses. Over an 11-year period, the Richmond Group has delivered staggering financial performance, customer focused products and an award-winning employee experience. Amigo is a guarantor loan company with a simple idea - if your friends trust you, so will we. We are looking for an enthusiastic Sous Chef to join our kitchen team. Reporting to the Head Chef, the Sous Chef will be ... + years of experience in Sous chef - The ability to innovate and produce fresh concepts. What we offer in return: Business Performance Bonus - Health Insurance - Your Birthdays Off - Subsidised...

  5. Chef

    UK-DORSET | N/A | From CareerBuilder

    Chef Req for increasingly busy christchurch pub. Good rates! Good Team! no splits. Apply:......

  6. Chef

    UK-Poole | N/A | From CareerBuilder

    Chef for busy Poole Seafront Café Hard working, reliable, and self motivated chef to complete our team. Suitable candidate would need to be adaptable and be able to manage the kitchen in the......

  7. Chefs

    UK-NR ROMSEY | N/A | From CareerBuilder

    PAULTONS PARKRECRUITING NOWExciting opportunities forChefs and Catering Assistants in seasonal full time and part time roles.Visit our website www.paultonspark.co.uk/recruitmentor Tel 023 8081 4442......

  8. Relief Chef

    Bournemouth | Up to £18750.00 pa depending on experience | From Mouchel Ltd

    About the Role: We are looking for an experienced cook to cover annual leave & sickness across 5 day centres & 1 staff cafe all within Bournemouth. The post is part time; working a guaranteed 32......

  9. Head Cook/Chef

    Poole, Dorset | - £17k | From National Trust

    If you love everything about being a chef apart from the unsociable hours and the long nights, we might have the right career move for you! We love great food here at the National Trust. We also... love a work life balance, and so in this role you'll work 5 days a week with very few evenings or late nights, giving you time with your family or friends. You'll have Christmas Day to yourself this year too. Nothing beats the buzz of working in a lively, close-knit kitchen with talented, committed people. It's how great culinary things happen. Having high quality locally sourced ingredients certainly helps too. Did you know that 70% of all the ingredients we use in our kitchens are locally sourced by our chefs? Here at Brownsea Island, you'll have great, seasonal produce at your...

  10. Head Chef - Ludo Lounge, Bournemouth

    Bournemouth | £24.5k - 28.5k per year | From Loungers

    Exciting opportunity for a Head Chef at our well established Café/Bar in Bournemouth within our rapidly developing award-winning concept! The Lounges are a rapidly growing group of... neighbourhood café bars.  We are open all day, every day and serve great quality food and drink in a welcoming, relaxed environment. Who are we looking for? A calm and organised Head Chef who will motivate and lead the brigade and provide structured and progressive training for all of the team. A Head Chef that can cook, taste and enjoy their food only, Ping chefs need not apply! An experienced and well trained catering professional, who understands that a kitchen with flawless food hygiene standards and organisational systems will produce better food, better chefs and better profits...

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