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Hospitality Chef Jobs In Avon

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  1. Apprentice Chef

    Swanage | £16k pa | From New Futures Recruitment Limted

    HTP have exciting opportunities available for an Apprentice Chef to join one of the best hotel groups in Studland Bay, Dorset. You don't need to have any previous experience of working as a... Chef or Cook as full training and support is provided to get your Hospitality career of to a flying start. This is a Chef Apprenticeship job opportunity so you will be working towards an ... , Traineeship, Apprentice jobs in Swanage, Hospitality Jobs, Catering, Hospitality and Catering, Chef, Kitchen, Cookery, Cooking, Restaurant, Bar, Conference and Banqueting, Catering, Trainee Chef ... three of the Hotels sites, giving a well-rounded experience for any wannabe Trainee Chef. Within this role you will look at seed rotation, bee-keeping, animal husbandry, charcuterie, foraging...

  2. Commis Chef

    Romsey | From £14,650 to £14,650 per annum Full time. | From National Trust

    About Us If you want to kick start your career in food, we've got a great opportunity for you, providing an invaluable opportunity to learn about working in every area of the kitchen. Our places... available, so you'll always be busy. About the Role You'll prepare food and make sure every plate served is professionally presented and looks fantastic. As the Commis Chef you'll be working with the Head Chef and the entire team to deliver first class meals and light snacks, while making sure that the kitchen is kept to a high standard of cleanliness and that all wastage is managed in accordance with our guidelines. As a commis chef, you will be learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks...

  3. Second Chef

    Christchurch, Dorset | £9 per hour + Benefits | From RecruitX

    An exciting opportunity has arisen for a Second Chef to join this expanding company based in Christchurch, Dorset The Care Home is a superior Care Home development in Christchurch, Nr Bournemouth... and provides luxurious accommodation for up to 64 elderly residents. The home offers a combination of nursing, residential and dementia care. The Care Home is owned by one of the UK's most established care providers and is committed to promoting high standards throughout all of its homes and continuously monitors and reviews its quality control procedures and systems. As a Second Chef your ... economically as possible whilst still maintaining the quality without undue waste, shortages or excesses. An ideal Second Chef will hold the following skills and experiences: Must have relevant...

  4. Second Chef

    Christchurch | £9 per hour + Benefits | From Maria Mallaband Care Group

    Homefield Grange Care Home is a superior Care Home development in Christchurch, Nr Bournemouth and provides luxurious accommodation for up to 64 elderly residents. The home offers a combination of... nursing, residential and dementia care. The Care Home is owned by Maria Mallaband Care Group, one of the UK's most established care providers and is committed to promoting high standards throughout all of its homes and continuously monitors and reviews its quality control procedures and systems. As a Second Chef your duties will include: * Reporting to the Care Manager, you will be ... without undue waste, shortages or excesses. An ideal Second Chef will hold the following skills and experiences: * Must have relevant catering qualifications and experience. * Should have...

  5. Chef Manager 7241

    Bournemouth | £20000 - £21000 | From Compass Group

    This is a great opportunity for a talented Chef Manager to join and lead our team in Bournemouth. The Chef Manager will be managing the staff restaurant within a retail store. The Chef Manager... approach for every client. As part of Compass Group UK and Ireland we offer a specialist retails service, with the backing of one of the world's most successful catering service and hospitality ... and Ireland we offer a specialist retails service, with the backing of one of the world's most successful catering service and hospitality businesses Main responsibilities Managing a team of 5 ... understanding of P&L Be passionate about food and always work to very high standards This job was originally posted as www.totaljobs.com/JobSeeking/Chef-Manager-7241_job61860494 ...

  6. Chef

    UK-Swanage | N/A | From CareerBuilder

    Second Chef Required for busy holiday park in Swanage. This is a permanent position. Job includes covering head chefs days off and working along side each other on busy days. Immediate start......

  7. Senior Sous Chef

    Poole | £22500 - £24500 per annum | From Recruitment Genius

    Located on the stunning Sandbanks Peninsula, this charming and contemporary 4* hotel is now looking for a Senior Sous Chef with proven resort experience. Main Purpose of the job: To provide high... quality food whilst maintaining appropriate wage costs and food GPs. Job-Specific Responsibilities: (brief overview): - To deputise for the Head Chef in his/her absence. - To supervise ... and develop Chef De Parties within their sections. - To support the Head Chef with menu development and implementation. - To ensure quality control from hot plate even in absence of Head Chef. - To order all Kitchen and Restaurant consumables and dry foods in liaison with Food and Beverage Manager and/or Head Chef - To maintain minimum stock levels and assist in achieving food cost percentage as stated...

  8. Junior Sous Chef

    Poole | £19500 - £21500 per annum | From Recruitment Genius

    Located on the stunning Sandbanks Peninsula, this charming and contemporary 4* hotel is now looking for a Junior Sous Chef with good stove techniques. Main Purpose of the job: To confidently and... professionally work in all sections of the kitchen, whilst supporting junior staff members in their roles. Job-Specific Responsibilities: (brief overview): - In the absence of the Sous Chef ... and presentation at all times. - To have specific daily responsibilities as prescribed by the Head Chef. - To train and manage junior kitchen brigade members as advised by the Head Chef - To assist the Head Chef and Sous Chefs in the development of menus - To achieve maximum profitability through correct budgeting e.g.; portion and waste control, staffing Levels, monitoring wastage and correct use...

  9. Head Chef/Manager

    Bournemouth | £28000 - £35000 per annum | From Adecco Group

    Head Chef/Manager Salary:: £28-35K DOE Head Chef/ Manager Our client has recently purchased a hotel & restaurant in the Bournemouth area which is having a substantial refit and looks to... re-open May 2015. They are looking for a Head Chef/Manager to come on board before May 2015 to project manage and then run the Kitchen/Restaurant. You will be responsible for: *The design and build of the Kitchen *Recruitment of support staff *Design & style the menu's for breakfast, lunch & evening meals *Take on the role of Head Chef when the restaurant goes live *Build the restaurant into a top restaurant in the local area (possibility of 5 star/rosette etc) *The Restaurant will have approx 60 covers My client is keen to have someone on board as soon as possible in order to take...

  10. Development Chef

    Poole | £25k - £30k pa | From Matrix Programme & Project Management

    Development Chef Hours - Monday to Friday 8am - 5pm Salary - £25,000 - £30,000 + Progression An exciting opportunity for a innovative and passionate development chef to join a leading food..., developing recipes and new food products. Key Skills * To work closely with the development Chef, NPD Project Managers, Customer Managers, Process team and Factory teams to deliver from concept to ... , and production colleagues. Development chef, chef, NPD, new product development, process, NPD technologist, food manufacturing, FMCG, Poole To apply for this opportunity hit the apply button below or...

  11. Senior Sous Chef

    Poole | £22500 - £24500 pa | From Recruitment Genius Ltd

    Located on the stunning Sandbanks Peninsula, this charming and contemporary 4* hotel is now looking for a Senior Sous Chef with proven resort experience. Main Purpose of the job: To provide high... quality food whilst maintaining appropriate wage costs and food GPs. Job-Specific Responsibilities: (brief overview): - To deputise for the Head Chef in his/her absence. - To supervise ... and develop Chef De Parties within their sections. - To support the Head Chef with menu development and implementation. - To ensure quality control from hot plate even in absence of Head Chef. - To order all Kitchen and Restaurant consumables and dry foods in liaison with Food and Beverage Manager and/or Head Chef - To maintain minimum stock levels and assist in achieving food cost percentage as stated...

  12. Junior Sous Chef

    Poole | £19500 - £21500 pa | From Recruitment Genius Ltd

    Located on the stunning Sandbanks Peninsula, this charming and contemporary 4* hotel is now looking for a Junior Sous Chef with good stove techniques. Main Purpose of the job: To confidently and... professionally work in all sections of the kitchen, whilst supporting junior staff members in their roles. Job-Specific Responsibilities: (brief overview): - In the absence of the Sous Chef ... and presentation at all times. - To have specific daily responsibilities as prescribed by the Head Chef. - To train and manage junior kitchen brigade members as advised by the Head Chef - To assist the Head Chef and Sous Chefs in the development of menus - To achieve maximum profitability through correct budgeting e.g.; portion and waste control, staffing Levels, monitoring wastage and correct use...

  13. Junior Sous Chef

    Poole, Dorset | £19500 - £21500 per annum | From Recruitment Genius

    Located on the stunning Sandbanks Peninsula, this charming and contemporary 4* hotel is now looking for a Junior Sous Chef with good stove techniques. Main Purpose of the job: To confidently and... professionally work in all sections of the kitchen, whilst supporting junior staff members in their roles. Job-Specific Responsibilities: (brief overview): - In the absence of the Sous Chef, to ... and presentation at all times. - To have specific daily responsibilities as prescribed by the Head Chef. - To train and manage junior kitchen brigade members as advised by the Head Chef - To assist the Head Chef and Sous Chefs in the development of menus - To achieve maximum profitability through correct budgeting e.g.; portion and waste control, staffing Levels, monitoring wastage and correct use...

  14. Senior Sous Chef

    Poole, Dorset | £22500 - £24500 per annum | From Recruitment Genius

    Located on the stunning Sandbanks Peninsula, this charming and contemporary 4* hotel is now looking for a Senior Sous Chef with proven resort experience. Main Purpose of the job: To provide high... quality food whilst maintaining appropriate wage costs and food GPs. Job-Specific Responsibilities: (brief overview): - To deputise for the Head Chef in his/her absence. - To supervise the general kitchen operation on a day to day basis, directing staff when required. - To oversee all sections of the kitchen, with the ability to assist in each section when required - To train and develop Chef De Parties within their sections. - To support the Head Chef with menu development and implementation. - To ensure quality control from hot plate even in absence of Head Chef. - To order all Kitchen...

  15. Sous Chef - Ludo Lounge, Bournemouth

    Bournemouth | £22k - 25k per year | From Loungers

    Exciting opportunity for a Sous Chef at our well established Café/Bar in Bournemouth within our rapidly developing award-winning concept! The Lounges are a rapidly growing group of... neighbourhood café bars.  We are open all day, every day and serve great quality food and drink in a welcoming, relaxed environment. (Check out ) Due to the promotion of the previous Sous Chef we are recruiting for a new Sous Chef to help lead this excellent team. Who are we looking for? A calm and organised Sous Chef who will motivate and lead the brigade and provide structured and progressive training for all of the team. Sous Chefs that can cook, taste and enjoy their food only, Ping chefs need not apply! An experienced and well trained catering professional, who understands that...

  16. Head Chef - Ludo Lounge, Bournemouth

    Bournemouth | £24.5k - 29.5k per year | From Loungers

    Exciting opportunity for a Head Chef at our well established Café/Bar in Bournemouth within our rapidly developing award-winning concept! The Lounges are a rapidly growing group of... neighbourhood café bars.  We are open all day, every day and serve great quality food and drink in a welcoming, relaxed environment. Who are we looking for? A calm and organised Head Chef who will motivate and lead the brigade and provide structured and progressive training for all of the team. A Head Chef that can cook, taste and enjoy their food only, Ping chefs need not apply! An experienced and well trained catering professional, who understands that a kitchen with flawless food hygiene standards and organisational systems will produce better food, better chefs and better profits...

  17. Ludo Lounge CDP / Grill Chef

    Bournemouth | £7.50 - 8.00 per hour | From Loungers

    Chefs wanted for our well-established Café/Bar in Bournemouth within our rapidly developing award-winning concept!  The Lounges are a rapidly growing group of neighbourhood café bars. We are... over the next few years. We are currently recruiting enthusiastic Grill Chefs and CDPs with a will to learn and a desire to work hard to join our growing team at this already well-established site.  What's it all about then?  . You will be cooking quality breakfasts, tapas, grills and specials all from fresh from a spec menu.  . You must have experience in cooking from fresh, no ping chefs please!  . Experience in a fast kitchen is essential.  . We are looking for organised chefs who thrive working in a team  Benefits:  . Great pay and development.  . Learn from a company with great...

  18. General Manager (Hospitality) for fantastic stadia / arena in Bo

    UK-Bournemouth | £40,000/Year | From CareerBuilder

    General Manager (Hospitality) for fantastic stadia / arena in Bournemouth – ASAP start! Circa £40k basicBournemouthI am currently seeking a General Manager to oversee a busy catering and event... of key  business plans Develop hospitality packages in conjunction with the head of hospitality Deliver brand standards  of the business Management of all catering outlets at the main venue ... trends and business needsMain Duties Delivering budgeted sales and performance management Oversee Hospitality operation – maintaining margins, managing costs and operating within guidelines. Review hospitality polices, challenge thinking and recommend changes. Oversee running of all catering facilities with the venues and leisure facilities with the ability to identify and assess long term...