A fantastic opportunity for a Pastry Chef to join an inspiring,vibrant team within this small luxury hotel and rosetted restaurant on the East Cornwall/Devon Border, situated in a beautiful rural... setting.
Our Client, an outstanding Hotel and winner of various awards,are recruiting for a Pastry Chef to join their modern British kitchen , and cook to 2AA Rosette standard. Lead by an award winning Head Chef, here is an opportunity to refine your cooking skills in the desserts section in an outstanding setting.
The successful Pastry Chef , will have had exposure to working within a 1-3 Rosette background for at least 2 years, this is an opportunity to make your mark with their innovative menu of the best seasonal and local produce.
You will :
Will ideally have a Rosette...