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Chef Jobs In Newton Abbot

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  1. Head Chef

    Exeter | £28000 - £30000 per annum + Excellent Bonus Scheme | From Berkeley Scott Chef Recruitment

    Head Chef for quality Brasserie in Exeter Job Description Strong Head Chef for popular brasserie in Exeter Required Experience Head Chef with proven experience in a similar role. You will aim......

  2. Chef de Partie - Stylish Modern Restaurant

    Paignton | 17500-18500 Per Annum | From First Contact Chefs

    Description: This busy high volume restaurant operation located in the Oxfordshire area are currently seeking an experienced Chef de Partie to assist the Head Chef in leading and motivating.... The Role:- You will be working under the Head Chef and will be responsible for the running of a section of this busy kitchen. The role will require you to maintain health and hygiene standards of the kitchen. You will be expected to assist in the smooth running of the kitchen as well as the production of quality cuisine. Your responsibilities will include training junior chefs ... will have previous experience within a similar quality restaurant in a Chef de Partie role and have the ability to lead, motivate and train a large brigade. You will require previous experience...

  3. Head Chef

    Torquay | Competitive | From Le Bistrot Pierre Limited

    Head Chef  -  Torquay We are proud to announce the newest bistrot opening in Torquay in Mid-August 2014.  Le Bistrot Pierre prepares, cooks and serves provincial French dishes ... using fresh and seasonal ingredients and regularly changing menus. We are looking for an ambitious and driven Head Chef to take on the responsibility of the busy kitchen in our new restaurant in Torquay. Requirements are simple - you will need to love cooking, have previous management experience, be resourceful and ambitious for this our 12th bistrot. As the Head Chef you would be responsible for running the kitchen and your primary job would also include training, supervising and coaching junior chefs to ensure they are working effectively. Consistency and quality of food along...

  4. Commis Chef

    Totnes | £15,496 per annum | From Dartington Hall

    Dartington Hall is an inspiring venue; a social enterprise offering genuine customer service. We aspire to deliver innovative, sustainable and creative hospitality that challenges industry... standards whilst embracing the aims of the Trust. As Commis Chef, you will support the effective and efficient operation of all kitchens within Dartington Hall, with the aim that they provide the highest quality of product, are cost effective, meet budgeted targets and achieve a regional and national quality profile. Your role will include food preparation and cooking under the direction of the Senior Chefs, routine cleaning duties and providing excellent customer service, while maintaining an awareness of food hygiene and health and safety. You will have a keen interest in cooking...

  5. Sous Chef

    Totnes | From £24,037 to £25,501 per annum | From Dartington Hall

    Dartington Hall is an inspiring venue; a social enterprise offering genuine customer service. We aspire to deliver innovative, sustainable and creative hospitality that challenges industry... standards whilst embracing the aims of the Trust. As Sous Chef you will manage the kitchens across the Dartington Hall Estate in the absence of the Head Chef to ensure the highest quality of output, in the White Hart restaurant, and for conferences and festivals with combined revenue of £1m rising to £1.4m in the next 5 years. You will also assist the Head Chef in promoting regional and national profile for food reputation whilst proactively driving food revenue. Your role will involve ensuring that the department is operating at budgetary operating costs particularly in payroll...

  6. Head Chef - Exeter - Strada

    Exeter | 24k to 26k per year GBP | From Tragus Group

    Head Chef - Strada Strada - Strada, part of the Tragus Group, is a family of contemporary Italian restaurants dedicated to providing an authentic Cucina Italiana. Our dishes are made using only... providing a service, not just to our customers, but to ourselves. First and foremost you need to be an exceptional chef with: * Strong motivational and influential people skills * An...

  7. Sous Chef - South Devon - Package £28k - Stunning Food

    Paignton | £23,000 per annum + £5,000 in tips | From Paramount Personnel

    Sous Chef - South Devon - Package £28k - Stunning Food We are looking for a fantastic chef to join a fabulous kitchen on the South Devon Coast. The Sous Chef that takes on this role will have... experience working in professional kitchens up to a 3AA Rosette standard and will have an unbridled passion and desire to create the best possible dishes. As Sous Chef you will receive a package in the region of £28,000  An opportunity to work for an award winning Head Chef There is no live in accommodation available so you will need to be able to commute to the South Devon Coastline or will relocate to the local area. As Sous Chef you will work closely with the Head Chef to create amazing dishes and will have real opportunity to grow and progress in this kitchen environment. To apply...

  8. Chef Apprentice - Abode Exeter

    Exeter | | From Abode Hotels

    Where you'll be working: Centrally located in the heart of Exeter's beautiful Cathedral Yard, and formerly the historic Royal Clarence Hotel, ABode Exeter has built upon a tradition of......

  9. Chef de Partie

    Newton Abbot | - £17k | From Bovey Castle

    A Fantastic opportunity has arisen to work at award winning Bovey Castle Luxury Hotel. Set in majestic surroundings including a championship Golf course, Bovey Castle offers the chance to work... with an exceptional team and develop a 5 star career. The role of chef de partieexistsin our main kitchen or bistro to work across all sections as requested and to be passionate about ... the ability to work logically and methodically without the need for close supervision. · Be flexible to work different shifts and long hours. · Experience as chef de partie or high performing commis chef. In return you will receive £16750 per annum depending on experience as well as other fantastic benefits including shared service charge, gratuities, free use...

  10. Head Chef - Abode Exeter Cafe Bar

    Exeter | | From Abode Hotels

    Where you'll be working: Centrally located in the heart of Exeter's beautiful Cathedral Yard, and formerly the historic Royal Clarence Hotel, ABode Exeter has built upon a tradition of... excellence and quality to create the city's most exciting venue. The hotel offers individual, contemporary design allied with tradition and understated elegance. Bedrooms have been designed with a sense of luxury, with some rooms enjoying splendid views of the 12th century Gothic Cathedral. What you'll need: As Head Chef, you will be involved in all aspects of the business, including staff development, recruiting and financial controls. This role requires not only a skilled chef but an excellent team leader who will assist our Executive Chef with the management of our Café Bar...

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